How “Halal” is Australian Halal meat?
Australia has a halal program in place for the slaughter of meat which is enforced by the government. A slaughterhouse must have 100% halal slaughter in order to qualify for halal export and it must be approved by a halal certifying body in Australia. A group of concerned American halal advocates decided to conduct research on Australian Halal meat and personally visit the major halal slaughterhouses in Australia.


Halal Meat resources and information


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